Этому рецепту 122 года! Праздничная говядина ПО-РУССКИ. Лазерсон проверяет старинный рецепт

My best HOLIDAY recipes - a ready-made menu with a step-by-step plan: https://tinyurl.com/msam49fk Get a cheaper price with promo code "Profi" (valid until December 25th). Winners of all three menus will surprise their guests even more and enter a drawing to win my master class! Watch new episodes of Lazerson's Zone before anyone else! Exclusively on VK Video: https://vkvideo.ru/@i.lazerson VKontakte Group: https://vk.com/i.lazerson Need a surprise for your guests this New Year? Today I'll share an unusual recipe from the 1902 book "Cooking Art" by P.M. Zelenko. This unusual stewed dish with beef chops and vegetables in a pot! The meat is tender and perfect for the New Year's table. Try it! Share this recipe with your family and leave your thoughts in the comments! Subscribe, like, and click the bell to stay updated on new videos! ____________________ Ingredients: 1 beef (chuck) 1.5 onions 1/2 celery root 1 carrot Vegetable oil Salt Black bread (Borodinsky) 1 liter of beef broth 150 g sour cream 2 tbsp flour Crushed black pepper Bay leaf Oven temperature: ~160 degrees C Simmering time: ~2-2.5 hours ____________________ For inquiries: [email protected] Ilya Lazerson's master classes: https://lazerson.ru #beef #oven #newyearrecipes #recipe #Lazerson