Conversation with Chef Jerson Director of Culinary Novotel Juhu | Hospetalk Podcast For Hoteliers|E1

Hello Everyone! Welcome to the very first podcast of Hospetalk with Vikas Mehra | Podcast For Hoteliers As pledged, I present to you my inaugural podcast featuring renowned Chef Jerson Fernandes, the esteemed Director of Culinary at the Iconic Novotel Mumbai Juhu Beach. ‪@novotel‬ Twice the winner of Hoteliers India, Guinness world record holder, BW hotelier winner, best executive chef of India award winner on several platforms and many more Get ready to be inspired as we uncover the secrets behind Chef Jerson’s culinary journey, his creative process, and his vision for elevating dining experiences. His wisdom, leadership, and vision for the future of culinary are inspiring, making this episode a must-watch for anyone passionate about the evolving landscape of hospitality. Tune in for an insightful conversation that promises to ignite your passion for the culinary arts & hospitality industry. Don’t forget to hit the like button, share your thoughts in the comments, and subscribe to Hospetalk for more inspiring conversations with industry experts and thought leaders. Follow Our Social Media Pages: Instagram:   / hospetalk   LinkedIn:   / hospetalk-with-vikas-mehra   Website: www.hospetalk.com Location Courtesy: Novotel Juhu Beach Mumbai #hospitality #hotelmanagement #hotels #interview #ihm #hotels #resorts #resort #generalmanager #mumbai #accor #novotelhotel #juhubeachmumbai #chefjerson #novotel #cusines #indianfood #delicious #kitchen #hotel #dinnertalk #hospitality #hotels #interview #ihm #hotelmanagement #hospitalityleadership #accorhotels #accorhospitality #accorpeople #accor #inspiringjourney #luxuryresorts #hospitalityinsights #leadershipinaction #hospitalityexcellence #podcastinterview #industryexpert #visionaryleader #hospitalitysuccess #hospitalityleaders #accorindia #leadershipinhospitality #hospitalitycareer #workculture #goa #bangalore #careergrowth #inspirationinhospitality #novotel #novotelhotel #interview Chapters (0:19) - Introduction (0:35) - Chef Jerson hospitality journey (1:48) - Chef Jerson thoughts on how to succeed in hospitality industry (2:33) - Chef Jerson answers when i asked 5 mandatory skills according to him for hospitality professional (3:52) - Chef Jerson thoughts on how does the future look like for our industry (5:35) - Chef Jerson discusses what he prioritizes when hiring. (6:42) - Chef Jerson Describing an ideal hospitality professional according to him (7:42) - Chef Jerson secret on how he keep his team motivated and engaged (10:06) - Chef Jerson thoughts on AI and its impacts on our Industry (11:45) - Chef Jerson answers when someone used to ask him “what will he be when he grow up” (14:58) - Chef Jerson advice for newcomer to the industry (16:23) - Chef Jerson answers when i ask how did he felt when he became the Executive Chef and the changes came along with it (18:07) - Chef Jerson favorite interview question (19:07) - End of episode