The BEST CHIMICHANGAS Are Made at Home | Super Easy SALSA VERDE CHEESY BEEF CHIMICHANGAS

Hello, my beautiful fam!! Welcome back to my kitchen first of all I want to thank you for being part of our family, and allowing me to be part of yours!!!! ❤️ Today I’m going to be sharing with you how To Make The easiest and most delicious salsa verde cheesy beef chicmichangas! seriously the best! 😁 Keep in mind, like every recipe and every household, are tons of variations that make this delicious recipe, you can constantly adjust it to your taste; I hope you enjoy it as much as my family and I do, and as always, if you do, please don’t forget to give me a big thumbs up, comment down below your thoughts and if you new to my channel, please hit that subscribe button so you can be part of our family!!!!!! 😘 🛍ALL OF MY FAVORITE ITEMS/KITCHEN ESSENTIALS CAN BE FOUND ON MY AMAZON STOREFRONT 😊 https://www.amazon.com/shop/claudiasv... 🫶🏽♥️ Get your apron here https://cookingconclaudia-shop.fourth... Pots & pans using atm Ourplace Website - https://go.magik.ly/ml/1hjig/ Always Pan - https://go.magik.ly/ml/1hjg1/ Cast Iron - https://glnk.io/mzz79/cooking-con-cla... blender- Vitamix A3500 ‼️‼️‼️For any other recipe just type in Cooking Con Claudia, followed by the recipe name you trying to find, if I already made it it should appear as the first videos ☺️ if not, request it in the comments 😘 Try my other chimichanga recipes here 👇🏽 cheesy chicken covered in chile queso sauce    • HOW TO MAKE THE BEST CHEESY CHICKEN CHIMIC...   chicken chipotle chimichangas    • CHICKEN CHIMICHANGAS   fajita style chimichangas    • How To Make The BEST BEEF and CHEESE CHIMI...   chimichanghas ala mexicana    • HOW TO MAKE THE MOST DELICIOUS BEEF CHILE ...   Tip!!! reserve some of the sauce, if you dont want to add rajas no problem dont add it ;) I M P O R T A N T ⚠️ keep oil on medium heat! Ingredients: boil 2 lbs chuck tender roast with 1 onion, 5 garlic cloves, 3 bay leaves, salt. (I used 3 1/2 tbsp) fry with 3 green chiles, 1/2 onion, 2 roma tomatoes for the salsa verde: 10 tomatillos I mentioned 14 but I used 10 😭 5 green chiles hatch or anahaim 2 chile poblanos 1-5 chile serranos 1/2 onion 3 garlic cloves 1/2 bunch of cilantro 2 tbsp beef bouillon 1 tsp salt 1 tsp black pepper 1 tsp ground cumin 1 tsp mexican oregano Flour tortillas Oil for frying 1 serving of love 💕 Want to see more of me and my family? Follow me ☺️ tag me on any recipes you recreate 🥰 TIKTOK: www.tiktok.com/@cooking.con.claud IG: cooking_con_claudia Fb: Cooking with Claudia Business Inquires Only: [email protected] Recipes in Spanish :    / @cocinando_con_claudia   #chileverde #chimichangas #mexicanrecipes