Beef Tallow Injected Brisket | Foil Boat Method — Best Technique for Pellet Grills?

Is beef tallow injection + the foil boat method the secret to the juiciest brisket ever? Chef Tom from All Things BBQ breaks down two of the most talked-about brisket techniques right now — and combines them into one incredible cook on the Yoder Smokers YS-640S pellet grill. ► Full Recipe: https://www.atbbq.com/blogs/recipes/b... In this video: How to trim a whole packer brisket (Creekstone Farms USDA Prime) How to make a beef tallow + dry brine injection for the flat Seasoning with Cattleman's Grill Trail Dust rub Low & slow smoke at 225°F with hickory pellets The foil boat method explained (with butcher paper wrap) Internal temp targets, resting tips, and the final slice The result? The beefiest, most flavorful brisket Chef Tom has ever tasted — and he's got tips you haven't seen anywhere else. Shop everything used in this video: https://www.atbbq.com More recipes, tips & techniques: https://www.atbbq.com/blogs/recipes Products featured Yoder Smokers YS-640S Pellet Grill: https://www.atbbq.com/products/yoder-... Cattleman's Grill Trail Dust Rub: https://www.atbbq.com/products/cattle... Butcher House Brine: https://www.atbbq.com/products/cattle... Pistol Grip Injector: https://www.atbbq.com/products/all-th... ** TIME STAMPS ** 00:00 Intro 00:13 Trimming the Brisket 02:40 Injecting the Brisket 05:27 Seasoning the Brisket 06:52 Smoking the Brisket 07:52 Foil-Boating the Brisket 11:00 Finishing Temperatures 11:41 Slicing the Brisket 13:46 Let's Have a Taste 15:47 Outro #brisket #beeftallow #foilboatmethod #smokedbrisket #bbq #pelletgrill #yodersmokers #allthingsbbq #atbbq #brisketrecipe #howtosmokebrisket #texasbrisket #bbqtips