TORTA DE CHOCOLATE COM BRIGADEIRO CREMOSO E COBERTURA DE LEITE NINHO - Bolo recheado fácil!

In the video I explain how to make a very easy chocolate cake with brigadeiro filling, and the Ninho milk topping makes it even better. INGREDIENTS FOR THE CAKE: 3 eggs (180g) 165g sugar (1 cup) 100ml oil 35g cocoa powder or 50g chocolate powder (50%) 50ml milk 85g plain whole milk yogurt (½ container) 145g wheat flour (1 cup + 3 tablespoons) 10g baking powder (1 tablespoon) FILLING: 395g sweetened condensed milk (preferably whole milk) 400g heavy cream (2 boxes) 30g cocoa or chocolate powder SYRUP: 250ml filtered water 3 tablespoons (35g) milk powder 2 tablespoons chocolate powder TOPPING: 300g chilled heavy cream (1 container) or 200ml whipped cream 100g powdered milk (9 tablespoons) 200g sweetened condensed milk (± ½ can) ALSO WATCH 👇    • BOLO RED VELVET FÁCIL PARA O NATAL - Massa...      • TORTA CHOCÓLATRA - Bolo recheado fácil de ...      • BOLO TRUFADO DE COCO - SUCESSO DE VENDAS!   ##filledcake