FACA RÚSTICA de disco de ARADO: Essa é pra trabalho PESADO.

Rustic steak knives are handcrafted tools, sought after by grillers and others... They stand out for their robustness and handcrafted finishes. Knife Characteristics: Carbon Steel Made with plow disc steel, known for its edge retention and ease of sharpening. Blades with a rustic finish. Rustic Handles: Made of noble wood Size: The complete knife length is 34cm. Blades are 20.5cm long, 5cm wide, and 4mm thick. Maintenance Tips (Carbon Steel) Cleaning: After use, wash and dry the knife immediately. Protection: Apply a thin layer of mineral oil to the blade to prevent oxidation. Sharpening: Use honing steels or fine-grit stones to maintain the edge. #howtomake #learning #handmadeknives #cutlery #picanhagrill #tools #restoration #nationalcutlery #rusticknife