Smoked Bacon Arepas | Kelis

Kelis has a delicious twist on a classic Colombian street food snack - Arepas. These corn based flatbreads are usually made plain but Kelis has added crispy bacon to the mix for a smoky flavoured crunch. Grilled over an open flame and topped with light and fluffy Queso Blanco cheese, chorizo and coriander salsa, these Arepa’s make the perfect lunchtime snack. If you like this dish then you’ll love Kelis’ book My Life On A Plate - a compilation of recipes from around the world. Get it here: http://jamieol.com/x1PaJm Links from the video: Beef Sliders | http://jamieol.com/hIqhL8 Kelis Book | http://jamieol.com/3PluNb For more nutrition info, click here: http://jamieol.com/D3JimM Jamie Oliver's Food Tube | http://jamieol.com/M2xkcF Subscribe to Food Tube | http://jamieol.com/kLO4Xo Twitter: http://jamieol.com/wY1ZTB Jamie's Recipes App | http://jamieol.com/E0TVBd Tumblr: http://jamieol.com/6BR1lT Facebook | http://jamieol.com/sZmG6S More great recipes | http://www.jamieoliver.com #FOODTUBE x