COMO FAZER FERMENTO NATURAL DE MAÇÃ SEM GLÚTEN (levain, massa madre, massa mãe)

HOW TO MAKE GLUTEN-FREE NATURAL APPLE YEAST (levain, sourdough starter) 📒Gluten-Free Ebook with 24 incredible recipes! Click the link: https://hotmart.com/pt-br/marketplace... ✅A robot in the kitchen Gluten-Free 👉 online store: https://umrobonacozinha.blogspot.com/... #naturalyeast #EatingGlutenFree #GlutenFreeInTheKitchen 💚Channel Objective I created this channel with the goal of helping everyone who comes here. People with some type of food intolerance, who want to include gluten-free foods in their diet or even use what I teach as a means of extra income. I really hope to help you enjoy a healthier diet! Any questions, leave them in the comments and I'll answer you 😍 📌Click the link to see the complete recipe: https://umrobonacozinha.blogspot.com/... 💚Natural yeast, also known as "levain" or "sourdough starter," is a type of leavening agent used to make bread, cakes, and other baked goods. It is produced from the natural fermentation of flour and water (wild) or with the addition of fermented water, sugarcane juice, etc. During the natural fermentation process, the bacteria and yeasts present in the environment feed on the sugar in the flour and carbon emissions, which causes the dough to rise and become airy. In addition to being a healthier and more natural option than commercial yeast, natural yeast also gives a unique and characteristic flavor to baked goods. To keep a natural yeast active, you need to feed it regularly with a fresh mixture of flour and water. This natural yeast is made from the fermented water of apples, just as it could be made from raisins, sweet potatoes... This is one way to create your own yeast. 📌Recipe playlists I recommend: Homemade sourdough bread:    • Pão caseiro de fermentação natural   Slow-fermented oat bread:    • PÃO DE AVEIA DE FERMENTAÇÃO LENTA, SUPER F...   Rustic sourdough bread with sausage:    • PÃO RÚSTICO COM CHOURIÇO DE FERMENTAÇÃO NA...   Sourdough pumpkin bread:    • (PASSO-A-PASSO) PÃO DE ABÓBORA COM FERMENT...   Gluten-free and vegan sourdough bread:    • PÃO DE FERMENTAÇÃO NATURAL , SEM GLÚTEN E ...   Homemade rustic bread:    • PÃO CASEIRO  RÚSTICO COM FERMENTO NATURAL ...   💚Follow me on social media: YouTube: / @umrobonacozi. . Blog: https://umrobonacozinha.blogspot.com/ Facebook:   / umrobonacozinha   Instagram:   / umrobo.naco.  . Inner Light by Kevin MacLeod is licensed under Creative Commons Attribution 4.0. https://creativecommons.org/licenses/... Source: http://incompetech.com/music/royalty-... Artist: http://incompetech.com/