صفرتا۱۰۰ پخت آلبالو پلو با گوشت قلقلی بسیار خوشمزه و خوشرنگ ✅️

The secret to the beautiful and delicious cherry pilaf is here✌️🥰The cherries in this cherry pilaf are not crushed at all, the rice does not get soggy, and the bottom of the pot does not burn 😊By following the tips I mentioned in the video💕 @hanieh.kitchen 💠Ingredients for Majlesi cherry pilaf: 300 to 400 grams of pitted cherries Sugar as needed 2 cups of rice for cooking Saffron and sliced ​​pistachios for decoration 200 grams of minced meat One onion One teaspoon of salt A quarter teaspoon of black pepper Thickly brewed saffron 🔶️I have explained the method of preparing this beautiful Majlesi cherry pilaf in detail, but pay attention to these tips, dear friends🌸👇👇👇 _ Never leave the cherry and sugar mixture for 24 hours, it will drain!!! Because cherries look like raisins after cooking and do not look beautiful _After the nectar is prepared, if the cherry pilaf takes too long to cook, return the cherries to the prepared nectar so that the cherries do not wrinkle too much😊 _For the cherry pilaf meat, it is better to use a mixture of mutton and beef in equal parts so that the meat becomes more delicious and tender _You can consider the size of the meat to be the size of the cherries, but fry it less so that it does not dry out and remains juicy. _It is better to round the meat larger than your desired size because it will become smaller after cooking😊 _To make the cherry pilaf rice more colorful, you can cook the meat separately with a little water after frying and then serve it alongside the cherry pilaf, but I preferred to cook the meat with the cherries in a pot with the pulp🥰 _Alongside the cherry pilaf, you can prepare this saffron chicken, which is incredibly hearty and delicious You can🥰👇   • طرز تهیه مرغ زعفرانی/5 رازِخوشمزگی مرغ زعف...   _________________________________________________ 🔴Make factory-made glossy cherry jam in just 20 minutes👇🥰    • با این تکنیک طلایی✨️مربای آلبالو خوش رنگ،ب...   🟢The formula for cooking perfectly plump and tall kate rice for 1 to 100 people🥰👇   • فرمول برنج کته حرفه ای دون تر از آبکش✨️از ...   🔵Restaurants' tips for cheap kebabs😉👇   • طرز تهیه کباب کوبیده خوشمزه رستورانی ولی س...   🔴2 grandmothers' techniques for delicious and traditional noodle soup😋👇   • فرمول پخت آش رشته مجلسی بسیارخوشمزه ،خوش ر...   🟣With the least amount of potato cocoa oil Cook crispy and delicious😍👇👇   • ترفند پخت کوکو سیب زمینی ترد و خوشمزه با ک...   I am Hanieh and on this channel I will provide you with all kinds of food-cakes and sweets from the best recipes I have tried, completely free of charge. I would be happy if you subscribe to my channel and turn on the bell ♥️♥️ to be notified as soon as a new video is released♥️    / @hanieh.kitchen   ♥️ You can follow me on other social networks♥️   / haniehkitchen   #cherry #cooking #cooking #fast_food #food #food