Should You Let Meat Rest? | Serving Up Science
Ever cook a steak and wonder, 'why do I need to let the meat rest?' There’s a reason professional chefs recommend that you wait between cooking meat and serving. Sheril reveals the science behind this important step that should not be overlooked if you hope to serve the juiciest steaks, chops and roasts. #meat #steak #cooking #food #foodscience #servingupscience "Serving Up Science" is a production of @wkar for PBS Digital Studios, which is solely responsible for its content. This episode was created in partnership with Food@MSU (https://www.canr.msu.edu/food/). Support "Serving Up Science" at http://bit.ly/ScienceServe. © 2024 Michigan State University Board of Trustees. All Rights Reserved.
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