Şahlara Yaraşır Azerbaycan Şah Pilavı | Adım Adım Anlatım | Hatice Sezgin ile

Today in my kitchen I have one of the most special and impressive dishes of Azerbaijani cuisine: 👑 Shah Pilaf fit for Shahs In this recipe, I didn't make the dough myself; I used ready-made baklava dough. I wanted it to be both practical and so that everyone could easily make it at home without compromising the original taste. I explained all the steps of Shah Pilaf, from the outer coating to the inner rice to the layering stage, one by one, in an understandable way in this video. Measurements, tips and cooking details are all in the video. This recipe is really not a pilaf to make every day; it's a dish suitable for special occasions, large gatherings, and guests. I recommend watching the video until the end. Don't forget to like, subscribe to the channel, and share this recipe worthy of royal feasts 💛 #shahpilaf #azerbaijanshahpilaf #specialpilaf #traditionalcuisine #haticesezginwithus #worldcuisine #guestmeals #specialoccasionmenu #pilafrecipe #homemadefood #foodvideos #foodchannel #weareinthekitchen #deliciousfood #fooddiscovery #easyrecipes