WILD VIGNERON TALKS - Ep. 5: Vino "naturale" o "artigianale"? con NICOLA GATTA

Nicola Gatta: Through his artisanal method and the use of biodynamic practices, Nicola transforms grapes grown in the fertile Lombardy lands of Gussago (BS) into wine poetry, celebrating the pure essence of nature. The practice of artisanal winemaking is a tradition this winemaker fervently embraces. Using the "perpetuelle" method in the cellar, he ages the wine naturally, allowing the character of the terroir to emerge without excessive interference. This approach, combined with his dedication to biodynamic winemaking, results in a wine that reflects not only the terroir, but also a commitment to sustainability and harmony with nature. In his vineyard, each vine is cultivated with respect for the natural cycle and the phases of the moon, following biodynamic principles that demonstrate the profound connection between man and the land. Nicola Gatta's wine is more than just wine: it's a journey through centuries of Lombard tradition, a sensory experience that embraces the past and the future. Every sip tells a story, reveals a love for the land, and embodies the pure essence of natural wine. -- 👉 Follow Wild Vigneron on Instagram:   / wild_vigneron   👉 Follow the Wild Vigneron Talks podcast on Spotify: https://open.spotify.com/show/063BeaQ... 👉 Check out the online shop and taste our Wild Vigneron wines: https://agriturismoferdy.com/it/shop/...