PÃO CASEIRO DE MANDIOQUINHA COM MASSA MOLE - RECEITA RÁPIDA E PRÁTICA SEM SOVAR

Perfect!!! Homemade soft bread - only 250g of yam - Quick and practical recipe. RECIPE: Sponge: 150ml Milk (1 American Cup to the line). 10g Dry Yeast (1 packet). 70g Sugar (3 tablespoons). 100g Wheat Flour (1 American Cup - 4 tablespoons). Dough: 250g Cooked yam. 50ml Oil (5 tablespoons). 9g Salt (1 teaspoon). 70g Sugar (3 tablespoons). 2 Eggs. 250g Wheat Flour (2 1/2 American Cups). Egg Yolk for Brushing. Demerara or Crystal Sugar for Sprinkling Homemade Mold Release Agent:    • DICA DE DESMOLDANTE CASEIRO  COM 3 INGREDI...   Presented by Maria Montanher. Subscribe: https://goo.gl/syG4am Facebook:   / bateutapronto   Instagram Channel:   / bateutapronto   #quickandpracticalrecipe #nutritious #bateutapronto