Nagpuri Saoji Chicken | सावजी चिकन | Spicy Chicken Curry | Village Cooking | Red Soil Stories

Episode 73 Namaste, We are Shirish and Pooja and Welcome to a Traditional Nagpuri Saoji Chicken Curry Episode of ‪@RedSoilStories‬ It was a fine morning, I was breaking the timber and mother was cleaning rice. Pooja brought tea for mother and asked me if I want some. Mother asked Pooja about her cousin brother who is in Nagpur, she told her that he is enjoying there and had Saoji Chicken (सावजी चिकन) last night. Saoji Chicken is a famous Chicken Curry Recipe in the Eastern part of Maharashtra, Nagpur. Saoji Chicken includes a lot of Spices and hence it is a spicy yet tasty chicken curry. I asked Pooja to prepare Saoji Chicken Curry and mother also insisted on the same. Pooja agreed to make the curry and she started preparing the Saoji Masala. In this episode you can also see how to make saoji masala. She roasted all the spices, chilies etc and ground them in mortar and pestle. Using this masala she prepare a delicious Nagpuri Saoji Chicken Curry. After that mother prepared Jwarichi Bhakri ( Sorghum Flour Flat bread ) and then we three enjoyed the lunch together. Let us know how do you liked this episode..! Thank You for watching "Nagpuri Saoji Chicken | सावजी चिकन | Spicy Chicken Curry | Village Cooking | Red Soil Stories" ------------------------------ Content of this Video --------------- 00:00 - Intro 01:39 - Preparing Saoji Chicken Curry 10:52 - Preparing Jwari Bhakri ( Sorghum flour flat bread ) 13:35 - Lunch --------------------------------------------------------------------------------------- Use Earphones for Better Experience. Ingredients for Saoji Chicken Curry - 1 Tsp Jeera (Cumin Seeds) 7-8 Velchi (Green Cardamom ) 1 Kali Velchi (Black Cardamom ) 1 Tsp Black pepper 1/2 Jaifal (Nutmeg) 1 Javitri (Mace) 1 Chakri Phool (Star Anise) 2 Lavang (Clove) 1 Tsp Dagad Phool (Stone Flower) 1 Inch Dalchini (Cinnamon) 1 Tsp Badishep (Fennel Seeds) 1 Tsp Shahi Jeera 4-5 Tamalpatra (Bay Leaves) 2 Tbsp Khas-khas (Poppy Seeds) 2 Tbsp Dhane (Coriander Seeds) 1 Tbsp Jwari Atta 8-9 Red Chillies 1/4th Cut Dry Coconut Oil 2 Cut Onions Ginger- Garlic- Fresh Coriander 2 Tbsp Ginger/Garlic paste 1 Kg chicken 1/2 Tsp Haldi Powder 2 Tsp Red Chilli powder Water Salt as per taste Chopped Coriander for garnishing Watch our all episodes (playlist) :    • Red Soil Stories All Episodes   Watch our latest episode here ‪@RedSoilStories‬ Thank you for watching our videos. We are planting one tree for each 10k likes on our video. The plantation will be shown in next video. Please do your part by liking our video and help us in making the earth more greener bit by bit. Please Like, Share and Comment on the video and Don't forget to Subscribe to our channel to watch more exciting Content. See you Soon...!!! Follow us on:    / redsoilstories   Proud to say that we are inspired from- 李子柒 Liziqi, Dianxi Xiaoge, Traditional me, Poorna - The nature girl Music Credits : Mr. Vijay Narayan Gavande (All tracks, copyright to Red Soil Stories) saoji chicken recipe, saoji chicken, saoji chicken recipe in marathi, saoji masala recipe, saoji style chicken curry, chicken curry, saoji recipe, nagpuri, spicy saoji chicken, spicy chicken curry, nagpur style, सावजी चिकन, lunch recipe, chicken thali, nonveg thali,spicy chicken, Marathi Recipe, village kitchen, village lifestyle, Indian traditional cooking, traditional cooking, village cooking, village food, village style cooking, village girl cooking, Indian traditional cooking, how to, food hacks, entertainment, village, village cooking channel, red soil stories, village farm, eating. #spicychicken #saojichicken #redsoilstories #saojichickenrecipeinmarathi #chickencurry #nagpuri #RuralLifeIndia #villagecooking #villagefood #villagekitchen #villagelife #indianfood #maharashtra #indianvillagelife

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