Chef Vivian Howard's newest restaurant opening on Outer Banks

North Carolina native, award-winning chef, and New York Times best-selling author Vivian Howard will introduce her latest culinary concept, Theodosia, at The Sanderling Resort on May 22. Howard greeted a select panel of local media, influencers and guests to give a preview of the new restaurant that overlooks the Currituck Sound. For more on the only full-service resort on North Carolina’s Outer Banks, which unveiled a transformative redesign this spring to mark the property’s 40th anniversary, stay tuned for the next episode of Sam & Em On The Road. For journalism as unique as the Outer Banks itself, visit http://SamWalkerOBXNews.com