Making Delicious Bougatsa - Crispy, Sweet, Flaky Pastry
We had the honor to step inside the oldest Bougatsa Bakery Shop in Chania and watch the bakers how they're making their famous sweet treat. It was fascinating to watch how they stretching the paper thing dough into shape. Fold it in some cream and bake it in the oven until brown and crispy. Read all about this bakery on our Crete Travel Blog: http://for91days.com/blog/2018/12/13/... -------
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