How to Make PERFECT Pizza in Your Home Oven (Step-by-Step Guide)

Learn how to make an affordable 24-hour pizza dough using simple ingredients and your home oven 🔥🍕 This dough ferments at room temperature for 24 hours, giving you amazing flavor, soft texture, and crispy crust — no fancy flour needed. Dough Ingredients (Makes 4 balls at 270g each): 640g all-purpose flour 416ml room temperature water 17g salt 6g vegetable oil 0.2g active dry yeast Tomato sauce: • 1 Can (796ml) Whole Peeled Tomatoes • 3 Cloves Garlic Confit • 1 tsp Salt • 3-4 Leaves Fresh Basil If you’re serious about making pizza at home, the Ooni Volt 12 is a game changer 🔥 Link: https://www.awin1.com/cread.php?awinm... This is perfect if you want cheap, simple, and high-quality pizza dough without special equipment. •Oven: Ooni Volt 12 Indoor Pizza Oven • Flour: All Purpose Flour • Digital Scale: Ooni Video Chapters: 0:00 Intro 0:53 Making the Dough 3:10 Stretching & Topping the Pizza 6:00 Final Result If you enjoyed this recipe, hit that SUBSCRIBE button for more pizza masterclasses! • Instagram:   / roofili_pizza   • Tiktok:   / roofili_pizza