Baked Pasta with Mozzarella and Ricotta

This meatless baked ziti (pasta al forno) is a simple, yet hearty dish. It's a combination of Sunday sauce or a quick marinara, creamy ricotta (Polly-o brand), melty mozzarella, and salty Pecorino Romano cheese, and then baked until bubbly and just the slightest bit crisp. If this isn’t the ultimate comfort food, I don’t know what is! PRINT RECIPE HERE: https://www.sipandfeast.com/baked-ziti/ Ingredients: -5 cups Sunday sauce or marinara (about 3 for baking and the rest to serve on the side) -1 pound ziti -1 pound block whole milk mozzarella 2/3 cubed, 1/3 grated -1 pound ricotta -1/2 - 3/4 cup Pecorino Romano grated WEBSITE: https://www.sipandfeast.com/ INSTAGRAM:   / sipandfeast   #bakedziti #comfortfood