COCADA DE CUSCUZ COM MARACUJÁ 🥥🍋 A receita deliciosa que aprendi com a Ana Maria Braga!

TESTED AND APPROVED! ✅ Guys, today I'm sharing a recipe that's a real spectacle: Coconut Couscous with Passion Fruit! 🥥💛 I learned this marvel watching "Mais Você" with Ana Maria Braga and I had to share the result with you. The texture of this coconut candy made with cornmeal flakes is incredible, and the contrast between the tartness of the passion fruit and the sweetness of the coconut is literally out of this world! It's the perfect dessert for anyone who wants something different, easy, and very Brazilian. In this video you will learn: The ideal consistency for Coconut Couscous. How to use passion fruit to give it that professional touch. Tips for serving and surprising everyone! 📖 INGREDIENTS: Half a cup of cornmeal flakes or use 80 grams 150 grams of shredded coconut flakes 120g of passion fruit pulp with seeds Half a cup of sweetened condensed milk or use 165 grams 2 tablespoons of butter or use 30 grams 1 pinch of salt Half a cup of coconut milk or use 120 milliliters Half a cup of water or use 120 milliliters Half a cup of sugar or use 100 grams