What I Eat in a Week: How Not to Diet Cookbook Review | Plant-Based Vegan Dr. Michael Greger WFPB

Buy the How Not to Diet here: https://amzn.to/45RTl0t Buy in Canada: https://amzn.to/45roY0c Join Jeremy on a delightful culinary journey as he takes on the challenge of cooking exclusively from the renowned cookbook "How Not to Diet" by Dr. Michael Greger, featuring mouthwatering recipes crafted by the talented Robin Robertson. This plant-based cooking extravaganza promises a week full of flavor, health, and happiness for his entire family. Throughout the video, Jeremy showcases his cooking skills and shares invaluable tips on how to prepare delectable vegan dishes that satisfy even the most discerning taste buds. Get ready to learn how to whip up delightful dishes like the wholesome Vegetable Chirashi Bowl, a tantalizing Chocolate Balsamic Sauce for dessert, and the velvety Creamy Pumpkin Pasta that'll leave everyone wanting seconds. And that's not all! Jeremy brings you more enticing dishes, including the indulgent Chocolate Cherry BROL Bowl, comforting Plant-Based Stuffed Peppers, a delightful Crust-Free Vegan Pumpkin Pie, and a hearty Vegan Cheesy Broccoli Soup that'll warm you from the inside out. For breakfast, join in on the goodness of Kale & Sweet Potato Hash, a hearty and nutritious way to start your day. And don't miss the divine Black Forest Chia Pudding, a guilt-free dessert that's as delicious as it is healthy. Whether you're an experienced vegan cook or a newcomer to the plant-based lifestyle, this video offers something for everyone. Get inspired by Jeremy's culinary creativity, and take notes as he walks you through step-by-step instructions for each recipe. Get ready to tantalize your taste buds, nourish your body, and embark on a delightful journey to a healthier you. Don't miss Plant-Based with Jeremy's week of cooking from "How Not to Diet" - it's a video you won't want to miss! LINKS No Knead Sourdough -    • No Knead Sourdough: Beginners Guides to Th...   Creamy Chocolate Chia Pudding -    • Video   Support the channel and rock our NEW merch here: https://pbwithj.ca/shop/ CHAPTERS 00:00 - Intro 02:02 - Vegetable Chirashi Bowl 05:11 - Chocolate Balsamic Sauce 09:32 - Creamy Pumpkin Pasta 13:55 - Chocolate Cherry BROL Bowl 16:35 - Plant-Based Stuffed Peppers 21:27 - Crust-Free Plant-Based Vegan Pumpkin Pie 24:42 - Vegan Cheesy Broccoli Soup 27:25 - Kale & Sweet Potato Hash 30:26 - Black Forest Chia Pudding If you like this video consider leaving us something in our TIP JAR: https://koji.to/PB_with_J Follow our Journey: WEBSITE – https://pbwithj.ca/ FACEBOOK –   / pbwithjeremy   INSTAGRAM –   / pbwithjeremy   TWITTER –   / pbwithjeremy   YOUTUBE -    / @pbwithjeremy   PINTEREST - https://www.pinterest.ca/pbwithjeremy OTHER LINKS YOU MIGHT ENJOY: How I lost 190 Pounds -    • How I Lost 190 Pounds   How to Start to Working Out -    • How to Start Working Out (Former Fat Forker)   Do We Need Oil? -    • How to Cook Oil-Free and Still Make It Tas...   How Much Should I Weigh?    • How to Make Sugar & Oil-Free BBQ Sauce (Gl...   How to Make Your Own Veggie Burgers -    • How to Make Your Own Veggie Burger! (Glute...   Gluten-Free Pancakes & Roasted Fruit -    • Plant-Based Gluten-Free Pancake Recipe & H...   Plant-Based Instant Pot Curry -    • How to Make a Plant-Based Curry in the Ins...   Oil-Free Granola -    • Oil Free Granola (Date Sweetened, WFPB, Ve...   Daily Detox Drink -    • Easy Detox Drink Recipe | Keep Healthy Thi...   ---- NOTE: I am not a doctor, dietitian or nutrition expert. The information provided is not intended to be a substitute for professional medical advice or treatment. Please consult with your doctor before changing your diet.