Cara Sucia Pan Dulce / Conchas ∆ Cocina Peruana

Makes 10 Rolls Ingredients For the dough: • 2 Cups of bread flour • 4 Tablespoons of sugar • 1/4 teaspoon of salt • 1 teaspoon of baking powder • 2 Tablespoons of yeast • 2 eggs • 1 1/2 cups of warm milk • 1/4 cup of oil (vegetable/olive) • 1 teaspoon of vanilla For the pastry: • 1 Cup of all-purpose flour • 1 Cup of powdered sugar • 1 1/2 sticks of unsalted butter or 12 tablespoons of butter -Beat the flour for 25 minutes -Rest the dough twice, the first time for an hour and the second time for 20 minutes -Bake at 360ºF for 20 minutes