Croquetas de Bacalao portuguesas - Pastéis de Bacalhau (fáciles y deliciosas)

Let's make some delicious Portuguese cod and potato croquettes, known as pastéis de bacalhau. With simple ingredients and easy preparation, we can enjoy Portugal's number one appetizer, which is so delicious it's perfect for any occasion 😋💕 The recipe is explained step by step in a simple way, so it's easy for you to make. I'm sure they'll turn out delicious! 😋👌 Our books: https://amzn.to/3AL7xuD https://amzn.to/2RDN0j1 My daughter Mery's books: https://amzn.to/40zGr5L https://amzn.to/2IC42yQ http://amzn.to/2f8n900 #cookingwithcarmen #croquettes #cod Subscribe to the channel! It's free!: http://goo.gl/Ol18rU Instagram:   / cocinaconcarmen   Facebook: http://goo.gl/5ruODK Ingredients: 350 g of salted cod loins 350 g of potatoes ½ onion 3 cloves of garlic 2 eggs L 1 tbsp chopped parsley Salt and pepper to taste 1 tbsp extra virgin olive oil (15 ml) Oil for frying I hope you like it, and if you have any questions or comments, please leave them below. Cooking with Carmen This video is NOT sponsored.