No-knead bread: 5 minutes. Mix everything together and it's ready! Healthy bread.

🕹️ Turn on subtitles, they are available in many languages around the world. Select the desired translation language in the video settings 💡. Hello, my dears! I'm so glad to see you in my kitchen 🥰. Can you smell that aroma? There's real magic happening in the oven today, and I want to share it with you. Brew some tea, get comfortable—we're starting to bake something that will warm your home and bring the whole family together around the table 🍕! Ingredients: 500 g (3.8 cups) whole-wheat flour. 100 g (0.7 cups) white wheat flour. I use T 500 white flour. 4 g (1 1/3 teaspoons) dry yeast. 420 ml (1.8 cups) warm water. 8 g (1 1/3 teaspoons) salt. Preheat the pan in the oven at 220 C (428 F). Bake, covered, in a preheated oven at 220 C (428 F) for 20 minutes. Oven settings: top and bottom heat. Then remove the lid and bake for another 20 minutes at 220 C (428 F). Friends, if you liked the video, you can help the channel: 📢 Share this video with your friends on social networks. Network + recipe will be saved on your page! 👍 Rate the video! 👍 - it's nice for me and important for the development of the channel! WRITE A COMMENT or at least a smiley. It's not difficult for you, but I will be very happy! Subscribe to deliciously fast    / @schnellleckerschon   Already subscribed? ▶ Turn on the ringtone 🔔 to be notified of new videos! #bread #pastryrecipe #cookingathome