Nur Erdbeeren und Quark! Das leckerste Dessert in 5 Minuten, ohne Backofen und Mehl!

Just strawberries and quark! The most delicious dessert in 5 minutes, without an oven or flour! Fruity strawberry jelly meets creamy quark cream – this red and white dessert in a Bundt cake looks elegant and can be made without baking! 🍓 Perfect for guests and hot summer days. First, a velvety strawberry jelly is cooked from real strawberries, then an airy cream is made from cottage cheese (pureed like quark) and sour cream. In the Bundt cake mold, the two layers combine to create a fruity and creamy dream. 🛒 Ingredients: For the strawberry jelly: – 10 g gelatin + 50 ml water – 400 g strawberries (frozen or fresh) – 50 g sugar For the quark cream: – 10 g gelatin + 50 ml cold water – 400 g cottage cheese (or quark/curd cheese) – 50 g sugar – 10 g vanilla sugar – 150 g sour cream ⚠️ Tip: Soak the gelatin in cold water for 20 minutes and only warm it gently (do not boil) – this will ensure the dessert sets perfectly. Refrigerate for at least 2 hours! ⏱️ Chapters: 0:00 – Welcome & Start 0:03 – Mix gelatin with water 0:25 – Cook strawberries & sugar 0:51 – Puree strawberry mixture 1:06 – Stir gelatin into strawberry jelly 1:28 – Soak second gelatin in cold water (20 min.) 1:49 – Cottage cheese, sugar, vanilla sugar & sour cream 2:29 – Puree quark cream until smooth 2:47 – Add gelatin to cream 4:11 – Refrigerate for 2 hours 4:35 – Enjoy! 💬 Which country are you watching from? Write it in the comments! 🌍 🔔 Subscribe to Sweet Crafts for new dessert ideas every week!    • Nur Erdbeeren und Quark! Das leckerste Des...   #StrawberryQuarkJelly #BaklessDessert #StrawberryDessert #QuarkCream #SweetCraft