The perfect loaf: degassing is the key?

The mystery is solved: Does degassing bread really make a difference and does it affect the development of the bread crumb? To answer this question, we decided to put different loaves of bread to the test. Are you ready to find out the results? 🍞 Learn how to make sourdough bread with Gluten Morgen: https://www.glutenmorgentv.com/sourdo... 📣 Follow us on our different platforms: https://linktr.ee/gmtven

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Bread at 480°F vs 437°F vs 390ºF - How Does Temperature Affect Baking?
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Bread at 480°F vs 437°F vs 390ºF - How Does Temperature Affect Baking?

The simple SECRET for perfect sourdough with Richard Bertinet | Meet your Maestro | BBC Maestro
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The simple SECRET for perfect sourdough with Richard Bertinet | Meet your Maestro | BBC Maestro

Overhydration - The ROOT of All Sourdough Problems? (6 Indicators)
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Overhydration - The ROOT of All Sourdough Problems? (6 Indicators)

I ruined 8 sourdough loaves [so you don’t have to]
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I ruined 8 sourdough loaves [so you don’t have to]

Bread Fermentation: 3 Ways - Full analysis
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Bread Fermentation: 3 Ways - Full analysis

What kind of flour makes the best bread? I tried them all!
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What kind of flour makes the best bread? I tried them all!

"The Bertinet Method: Slap & fold kneading technique" with Richard Bertinet
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"The Bertinet Method: Slap & fold kneading technique" with Richard Bertinet

This Poolish Sandwich Bread is SO GOOD It might get Stolen
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This Poolish Sandwich Bread is SO GOOD It might get Stolen

Kneading by Hand vs Mixer: Wich Works Better?
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Kneading by Hand vs Mixer: Wich Works Better?

Richard Bertinet's White Bread Masterclass | Waitrose
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Richard Bertinet's White Bread Masterclass | Waitrose

Open Crumb SHORTCUT. A different WAY to get an open crumb SOURDOUGH BREAD. | by JoyRideCoffee
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Open Crumb SHORTCUT. A different WAY to get an open crumb SOURDOUGH BREAD. | by JoyRideCoffee

The Only Way to Bake Sourdough (The 2000% Rule, No Mixer)
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The Only Way to Bake Sourdough (The 2000% Rule, No Mixer)

I used 4 ovens to bake the same loaf of bread: these are the results!
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I used 4 ovens to bake the same loaf of bread: these are the results!

Every Biblical Bread Explained | Full Recipes
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Every Biblical Bread Explained | Full Recipes

Sourdough vs Poolish vs Fruit Yeast Water Which Makes the Best Bread
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Sourdough vs Poolish vs Fruit Yeast Water Which Makes the Best Bread

Sourdough Loaf OPEN CRUMB on a Stand Mixer
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Sourdough Loaf OPEN CRUMB on a Stand Mixer

Best Hydration for Homemade Sourdough Bread?
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Best Hydration for Homemade Sourdough Bread?

I Baked Sourdough with ONLY Kefir — Here’s What Happened
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I Baked Sourdough with ONLY Kefir — Here’s What Happened

Can DEGASSING sourdough bread still produce an open crumb?
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Can DEGASSING sourdough bread still produce an open crumb?

3 Reasons Your Sourdough Bread Is Flat — And How to Fix It
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3 Reasons Your Sourdough Bread Is Flat — And How to Fix It