РЕЦЕПТ ВИТЕЛЛО ТОННАТО ОТ ШЕФА ИВЛЕВА

Hi, friends! Do you already know what's on your holiday table? Here's a tip: vitello tonnato! An Italian appetizer made with two types of veal: regular and tuna. It's easy to prepare, but the taste is amazing! Follow the Chef's recommendations! Ingredients: veal rib – 800 g canned tuna in its own juice – 150 g mayonnaise – 150 g cream cheese – 60 g balsamic vinegar – 1 tsp milk – 100 ml soy sauce – 10 ml capers – 30 g salt and pepper – to taste Bon appétit! Until next time, enjoy our delicious dinner! https://www.ivlevgroup.com https://vk.com/ivlev.chef.channel https://dzen.ru/ivlevchefchannel   / ivlev.chef   https://rutube.ru/channel/25369095/ Advertising inquiries: +7 (985) 161-78-50 [email protected] #Ivlev #recipe #meat