Iron Chef Masaharu Morimoto on Mastering the Art of Japanese Home Cooking, with Kate Krader

Masaharu Morimoto on Mastering the Art of Japanese Home Cooking, with Kate Krader. Iron Chef Morimoto has a reputation as one of today’s most creative culinary geniuses. Born and raised in Hiroshima, he trained at NYC’s Nobu before opening his namesake restaurant, Morimoto, in Philadelphia. His restaurants now extend from Mumbai to Mexico City. Join him and discover his secrets for making traditional Japanese dishes at home and hear about recipes and techniques from his new book, Mastering the Art of Japanese Home Cooking. Subscribe for more videos like this: http://bit.ly/1GpwawV Your support helps us keep our content free for all. Donate now: http://www.92y.org/donatenow?utm_sour... Facebook:   / 92ndstreety   Twitter:   / 92y   Tumblr:   / 92y   Instagram:   / 92ndstreety   Vine: https://vine.co/92Y On Demand: http://www.92yondemand.org