岡山)朝4時から爆量仕込み。ポツンと田舎にレビュー1000件獲得の衝撃マンモスうどん屋
Shop name: Handmade Udon Taguchi Map: https://maps.app.goo.gl/fmyywiMgYGTw3... Address: 1369-1 Masuzaka, Kamogata-cho, Asakuchi-shi, Okayama Prefecture 0:00 Digest 1:06 Main Udon Soba Hiroshima Okayama / @udonsobahiroshimaokayama #Udon #tempura #rice ball #Okayama gourmet

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Tempura Rush! 4AM! Close-up on the Preparations at the Early Morning Self Served Udon Restaurant

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Why Do Customers Come Everyday? 6 Japanese Food Stalls in the City Center!

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ハヤシライスと三宅健くん

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Tokyo's HEAVIEST Steaks! This Japanese Grill Serves MASSIVE Meat Portions for Insane Value!

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A Massive Line at 6 A.M.Line for a Dynamic 39-Year-Old’s 8-Seat Ramen Shop
![[TIMELAPSE] — 5 Days Cooking Pork Hocks, Catching Fish, Harvesting Tomatoes & Building a Duck Nest](https://i.ytimg.com/vi/o3ahCcA_p_c/hqdefault.jpg?sqp=-oaymwEjCNACELwBSFryq4qpAxUIARUAAAAAGAElAADIQj0AgKJDeAE=&rs=AOn4CLABa7hYdkH70NFkFRoyBT2Ah49dFw)
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[TIMELAPSE] — 5 Days Cooking Pork Hocks, Catching Fish, Harvesting Tomatoes & Building a Duck Nest

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12 Hours with a 40-Year-Old Super Mom at a Family Mega-Portion Restaurant

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Father and Son's 400-Yen 'Divine' Udon Attracts Waves of Regulars

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Best Selling Meat Udon! Loads of Tempura! Close-up on the Early Morning Preparations from 4AM!

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How a 31-Year-Old Owner Sells Out 40kg of Stew in Just 90 Minutes

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【京都市上京区】規格外の揚げたて特大海老天!常連客が押し寄せる3代目若大将による満腹手打ちうどん。

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Amazing preparation! Japanese udon shop preparing a lot of tempura

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Opening at 2 AM. A homemade diner that operates for only 3 hours after 9 hours of preparation.

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87 Years Old!? Super Granny That Works Harder Than Everyone! The Godlike Tempura Chef

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Serving 100 Salarymen in 1 Hour! Inside Japan’s Busiest $6 Diner

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Udon Rush at the Self Served Restaurant! Extremely Popular Tempura at the Huge Restaurant

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A Curry Restaurant with Only 8 Seats! People are Lining Up! Let's See How it is Getting Ready!

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There are some amazing people who can eat huge portions of rice in one go.

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The HARDEST working Steak Chef in Japan! 15 HOUR solo grind!

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