L’art de retrouver les arômes du vin, en BOUCHE
👉 Download the Taster's KIT, with my best techniques and tips to become an experienced taster: https://www.lecoam.eu/kit/ -------------------------------------- 📖Buy my book "Wine Step by Step": https://www.amazon.fr/vin-pas-Apprene... -------------------------------------- 🍇 My training course on wine aromas: https://www.lecoam.eu/produit/les-sec... -------------------------------------- 🎓Get your Wine Discovery and Introduction certificate, remotely: https://www.lecoam.eu/produit/certifi... -------------------------------------- 🍷 **Lesson No. 260: The art of discovering wine aromas in the mouth**: --------------------------------------- Do you know how to crunch wine? 🍷 Running wine involves inhaling a small stream of air while still holding the wine in your mouth. 💨 Why do it? 🤔 The benefit of this technique is twofold: it oxygenates the wine and warms it up. These two factors—oxygenation and temperature—contribute to the diffusion of wine aromas. 🌸 This is the principle of retro-olfaction. 👃 It's certainly not a mandatory step in tasting! However, it can reveal new aromas and enrich your experience. Here's why, and how to properly identify them on the palate. 🍇🔍 📲 **Follow me on Social Media**: ---------------------------------------- 🌐 Follow me on Instagram: / yann_rousselin_lecoam 🌐 Join me on Facebook: / lecoam 🌐 Check out my videos on TikTok: / yannrousselin.lecoam 🎓 *To Go Further* ---------------------------------------- 📚 Learn about wine at http://www.lecoam.eu 📦 Join the first remote club to live your passion for wine: https://club-du-degustateur.com/ 🎙️ Find all my articles and podcasts here: https://www.le-vin-pas-a-pas.com/ 💬 *Join other wine enthusiasts In my Telegram group!* --------------------------------------- 👉https://t.me/lecoam I share tasting tips, diagrams, videos, and more. (If you're not familiar with Telegram, it's a bit like WhatsApp, but more secure. You can install it for free on your smartphone or tablet at https://telegram.org/)

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