Understanding Pitch Rate | Yeast Basics 2: Lecture 5 | Escarpment Labs
In this lecture, Nate Ferguson of Escarpment Labs explains the importance of pitch rates. Today, he is focusing on topics like: 1. A detailed, but holistic, approach to pitch rate 2. The importance of vitality, not just viability! Stay tuned for more content on repitching without a lab at your disposal - it's been done for thousands of years, so you can do it too! Make sure to ask any questions in the comment sections, & we'll answer them on our special Q&A video coming soon! Want to learn more? Check out these other videos: Yeast Basics 1: • Yeast Basics Yeast Basics 2 Course Outline: • Welcome to Yeast Basics 2! | Escarpment Labs Let's Grow Something Really Good!

▶︎
Yeast Basics Pt.1 of 4 with Nate Ferguson

▶︎
Monitoring Fermentation | Yeast Basics 2: Lecture 3 | Escarpment Labs

▶︎
The Cone of Truth: Yeast Management for Better Beer

▶︎
Clarity & Lager Theory: Understanding Haze in Lagers

▶︎
Advanced Lager Techniques: The "Grain to Glass" Masterclass (Summary Pt. 1)

▶︎
FERMENTATION PITCHING YEAST

▶︎
Fundamental Principles for Brewing Great Lagers | Part 1

▶︎
Harvesting Yeast | Yeast Basics 2: Lecture 4 | Escarpment Labs

▶︎
Ideal Yeast Pitch Rate for Homebrew

▶︎
How to Repitch Beer Yeast and Troubleshoot Fermentations

▶︎
Practical Tips for Yeast Management in Brewing

▶︎
Stovetop extract brewing, cheap and easy.

▶︎
Advanced Lager Techniques: High Gravity Brewing

▶︎
Technique: How I Use A Microscope to do Yeast Cell Counts!

▶︎
Yeast Tips for 2016 - Pitching and Reusing Yeast

▶︎
Kveik Yeast The Great Pitching Rate Debate

▶︎
Advanced Lager Techniques: Exploring Decoction

▶︎
Billionaire's WARNING: I'm SELLING. The Crash Is Already Here!

▶︎
Brewing Great Lagers: Advanced Techniques and Fermentation Tips | Part 2

▶︎
