【新巻鮭】美味しい新巻鮭を時短で仕上げる

Thank you for watching! It's autumn salmon season, so I'll show you how to make fresh salmon rolls. Thank you! #AutumnSalmon #FreshSalmon #CookingVideo Please like, comment, and subscribe to the video. [Video Content] I share the everyday life of a chef and easy recipes you can make at home. [About Me] Yuto Sado (born April 1985) I run Creative Dining Yuzen in Tomakomai, Hokkaido! Omakase Yuzen Course (¥3,300 including tax) I pick wild vegetables in the spring and mushrooms in the fall. On my days off, I go fishing in search of seasonal ingredients. I'm grateful every day for the fun life of a chef! Instagram   / yu_zen.daining   Facebook   / creativedining-yuzen-yuzen-100161103657884   ↓Check this out too! Search for "Hokkaido Fishing Channel"! Or add it to the video description.