Торт Птичье Молоко — Главный десерт в моей семье!
Bird's Milk cake is very easy to make, but its taste exceeds all expectations. The step-by-step recipe is right here for you to try. New videos are now posted earlier on my RUTUBE channel - https://rutube.ru/channel/33285160 Recipe: Eggs - 3 Sugar - 100 g Flour - 70 g Baking powder - 0.5 tsp Soufflé: 1) 6 egg whites + a pinch of salt + 75 g sugar + 20 g gelatin (soak the gelatin in 80 g of boiled, cooled water) 2) 6 egg yolks + 75 g sugar + 30 g flour + 200 g milk + 150 g butter + vanilla Add the meringue to the cream and mix. Soaking: Water - 50 g Coffee - 0.5 tsp Sugar - 0.5 tsp Cognac - 1 tsp Glaze: Cocoa - 2 tbsp (35 g) Sugar - 2 tbsp (50 g) Milk - 150 g Butter - 30 g Gelatin - 5 g + 20 g of boiled, cooled water

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