Salat für Schönheit & gesunde Verdauung. Hähnchen und Bohnen. Der beste Salat überhaupt!

Creamy Chicken Salad with Homemade Vegan Mayo 🥗✨ This fresh and light salad is perfect for summer! Juicy chicken, crisp vegetables, and creamy, homemade egg-free mayo make this recipe not only incredibly delicious but also lighter than classic versions. Quick to make, full of flavor, and ideal for lunch, dinner, or meal prep. This fresh and light salad is perfect for summer! 🛒 Ingredients For the salad: • 500g chicken breast • 1 can white beans (225g drained weight) • 4 cucumbers • 1 bell pepper • 2 tbsp pomegranate seeds • 20g fresh parsley For the marinade: • 1 tsp chicken seasoning • 1/2 tsp salt • 1 tbsp olive oil For the vegan mayonnaise: • 100ml vegetable oil • 60ml aquafaba (liquid from the can of beans) • 1 tsp mustard • 1 tsp lemon juice • 1 tsp agave syrup • 1/3 tsp black pepper • 1/2 tsp salt Bake the chicken at 180°C for 30–35 minutes. If you liked the recipe, don't forget to like and subscribe to the channel ❤️