2만원으로 5명은 거뜬 합니다.진짜 맛있는 콩나물찜 레시피

This is a recipe for steamed bean sprouts from the man who sets the table. For detailed recipes and products used, please refer to See More below. 😁 Ingredients & How to Make (4-5 servings) 1. Defrost the pollack roe and milt in the refrigerator the day before. (You can also defrost them in running water.) 2. Boil water in a pot and blanch the plump bean sprouts for steaming for 1 minute, then cool them, and blanch the roe and milt in the water. You can also add other seafood such as shrimp or squid. 3. I'll prepare the sauce. Add a cup of the broth from the boiled bean sprouts, 2 tablespoons of soy sauce, 1 tablespoon of sugar, 2 tablespoons of mirin, 1 tablespoon of tuna liquid, half a tablespoon of dashi, 3 tablespoons of minced garlic, 6 tablespoons of red pepper powder, pepper, and 2 tablespoons of starch and mix well. 4. Stir-fry 3 tablespoons of cooking oil in a large pan with the blanched seafood, then add green onions, water parsley, peppers, and blanched bean sprouts and mix well with the prepared sauce over high heat. 5. Stir-fry until the consistency is naturally established, then finish with a round of sesame oil and sesame seeds. My wife completely approved after just one bite. It's a real double-tap taste. It's easy to make for 5 people, so make sure to make it. #밥차남 #홈요리 #홈요리레시피 #빈나무찜 #살이찜 #식떡 #스피드식 #스피드스맥 #제들먹는만들기 💖Join the membership of the man who sets the table (Thank you for your support!!)    / @babchanam1   Seasonings used by밥차남 Sam Pyo brewed soy sauce 701 https://link.coupang.com/a/b4Aueb Sam Pyo Korean soy sauce https://link.coupang.com/a/b4AwFQ Sam Pyo tojang https://link.coupang.com/a/b4Auzh Haechandeul suncho our rice gochujang https://link.coupang.com/a/b4Au5Q 백설 sesame oil https://link.coupang.com/a/b4Ay2h Baekseol Whole Sesame Oil https://link.coupang.com/a/b4Azkd Baekseol Tuna Liquid https://link.coupang.com/a/b4Ax0D Baekseol Anchovy Fish Sauce Gold https://link.coupang.com/a/b4Azkd Lee Kum Kee Premium Oyster Sauce https://link.coupang.com/a/b4AwoI Lee Kum Kee Chicken Stock https://link.coupang.com/a/b4Axer Haecheon Nochuwang Soy Sauce https://link.coupang.com/a/b4AwFQ Ottogi Corn Syrup https://link.coupang.com/a/b4Ayx9 Baekseol Oligosaccharide https://link.coupang.com/a/b4Ax0D Cheongjeongwon Jocheong https://link.coupang.com/a/b4AAuD Baekseol Double Apple Cider Vinegar https://link.coupang.com/a/b4AxO9 Lotte Mirin https://link.coupang.com/a/b4Awbi Daesang Miwon https://link.coupang.com/a/b4AvxA Daesang Tasty Salt https://link.coupang.com/a/b4Axq9 (This posting is part of Coupang Partners' activities, and a certain amount of commission is provided accordingly.) Inquiries - [email protected]