[ASMR] How to AGE Fish at Home | SUSHI | SASHIMI | Takoshiho Cooks Japan
I aged sashimi at home with the beautiful red sea bream. This is a short time aging like for several days, not a fermentation method like for months or years! Hope you enjoy watching this video! If you are interested in this kind fo videos, please subscribe my channel🐙 ------------------------------------------------------------------ Find me here, too! Instagram: / takoshiho bilibili: https://space.bilibili.com/591154619 Website: / takoshiho pinterest: https://www.pinterest.jp/takoshihocoo... ------------------------------------------------------------------ Music♪ by SUKISHA: / @sukisha_jpn #japanesefood #japaneserecipes #sushi
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