Ikan Nila Saos Tiram Yang Gurih Banget, Cocok Untuk Menu Bulan Ramadhan

#tilapiaoastiram #spicytilapiarecipe #indoculinairehunter Today I'm cooking delicious tilapia in oyster sauce, perfect for sahur and iftar during Ramadan. This tilapia in oyster sauce recipe is very easy to make, and the ingredients are readily available. Tilapia in oyster sauce is perfect for everyday family meals and is good for children because it's rich in protein and omega-3 fatty acids. Tilapia, or mujair tilapia, is a freshwater fish widely cultivated in Indonesia and exported to many countries, including the Netherlands. Tilapia is delicious, savory, with thick, chewy, and firm flesh that doesn't fall apart easily when fried. Besides oyster sauce, tilapia can also be cooked in sweet and sour sauce, spicy and sour sauce, grilled tilapia, fried tilapia, steamed tilapia, tilapia in banana leaves, tilapia soup, tilapia pesmol, or tilapia curry with coconut milk. I hope this video is helpful. Please try the recipe, like, share, comment, and subscribe to support the growth of this channel. Thank you, and stay healthy. Amen... INGREDIENTS: 1 tilapia fish (700 grams) 1 large onion 4 large cloves of garlic 4 large red chilies 1 teaspoon ground pepper 1 teaspoon ground turmeric 4 cm ginger 4 tablespoons oyster sauce 2 bay leaves 3 kaffir lime leaves 1 red tomato 2 spring onions 1 lime 1/2 teaspoon salt 1 teaspoon cornstarch Cooking oil to taste 100 cc water (for cornstarch solution) Today I cooked tilapia fish in oyster sauce, which is really delicious and suitable for the sahur menu and breaking the fast during the month of Ramadan. Tilapia fish recipe with oyster sauce is very easy to make and there are many ingredients on the market. Tilapia fish in oyster sauce is very suitable for the daily family menu and good for children because it contains a lot of protein and omega 3. Tilapia or tilapia fish is a freshwater fish that is widely cultivated in Indonesia and the results are widely exported to foreign countries including exported to the Netherlands. Tilapia or tilapia fish are very delicious in taste, tasty, thick flesh, chewy and hard, not easily destroyed when fried. Apart from being cooked with oyster sauce, tilapia can also be cooked with sweet and sour sauce, spicy sour sauce, grilled tilapia, fried tilapia, pepes tilapia, tilapia soup, tilapia fish paste, or coconut milk tilapia curry. Hopefully this video is useful, please try the recipe, like, share, comment and subscribe to support the further development of this channel. Thank you, good health to all of you. Amen... INGREDIENTS: Tilapia tilapia 1 tail (700 grams) 1 large onion Big Garlic 4 cloves 4 large red chilies Pepper powder 1 teaspoon Turmeric powder 1 teaspoon Ginger 4 cm Oyster sauce 4 tablespoons 2 bay leaves Citrus leaves 3 pieces 1 red tomato Onion 2 stalks 1 lime Salt 1/2 teaspoon Cornstarch 1 teaspoon Right amount of oil Water 100 cc (for cornstarch solution)