PAN SEARED LAMB CHOPS W/ KENNY KNOX | EATS WITH MEECH

#cooking #lamb #healthyrecipes #easyrecipes #howtocook #eatswithmeech Like, comment, subscribe, and turn on notifications if you enjoyed it! Purchase 'You Matter' Hoodies: www.youmatter.com Watch last week's Episode for the Hot Honey Wings recipe:    • DEEP FRIED HOT HONEY WINGS W/ DESHAE FROST...   Timecodes: 0:00 - Intro 1:20 - Ingredients 5:02 - Seasoning lamb chops 11:15 - Washing and cutting potatoes 16:00 - Kenny's car accident 20:00 - Shot break 22:17 - Cooking lamb chops and potatoes 26:20 - Shot break 27:00 - Back to the food 33:55 - Cooking asparagus 37:10 - Making zip sauce 39:45 - Seasoning potatoes 42:10 - Cleveland Brown makes an appearance 44:06 - Final taste test 49:45 - Outro Ingredients: Lamb rib chops Potatoes Asparagus Ground cumin Worcestershire sauce Garlic powder Minced garlic LP Pink peppercorn lemon thyme Lemons Canola oil Olive oil Butter Balsamic vinegar Brown sugar Crushed hot pepper Steps: 1. Get a bowl and place lamb chops in the bowl 2. Add Worcestershire sauce 3. Add garlic powder 4. dd ground cumin 5. Add LP Pink peppercorn lemon thyme 6. Add minced garlic 7. Add one lemon worth of lemon juice 8. Mix the seasoning into the lamb chops 9. Cover the lamb chops and place in the refrigerator 10. Wash potatoes 11. Cut potatoes and throw them into the bowl 12. Get a pot and heat up 13. Pour canola oil 14. Put potatoes into pot 15. Get a skillet and heat up 16. Add olive oil 17. Add butter 18. Add lamb chops to skillet 19. Rinse asparagus 20. Cook until medium well or until your liking 21. Stir potatoes 22. Remove lamb chops (add more) 23. Remove potatoes 24. Cook the rest of the lambs 25. Double fry potatoes and place in the pot again 26. Remove lamp chops 27. Add asparagus to skillet 28. Add butter 29. Add LP Pink peppercorn lemon thyme 30. Add Olive oil 31. Once cooked to your liking remove the potatoes 32. Grab another skillet and get up medium heat 33. Add balsamic vinegar 34. Add lemon juice 35. Add lemon zest 36. Add brown sugar 37. Add paprika 38. Stir the mixture 39. Once cooked to your liking remove the asparagus 39. Place potatoes into a bowl 40. Add olive oil 41. Add LP Pink peppercorn lemon thyme 42. Add Crushed hot pepper 43. Mix together 44. Take the lamb chops dip into zip sauce 45. Once coated place the lamb chops on a plate 46. Place potatoes and asparagus on the plate 47. Enjoy your meal! Follow me on social media:   / demetriusharmon     / demetriusharmon     / demetriusharmon