മധുരമൂറും കടല പ്രഥമൻ ഇങ്ങനെ ചെയ്തു നോക്കു || Easy Sadya Special Kadala Parippu Pradhaman

Hello dear friends, this is my 290th Vlog and 10th of my Onam Series. This is In this video I have demonstrated an easy way to make Sadya Special Kadala Parippu Pradhaman. Hope you all will enjoy this video. How to make White Lemon Pickle & Gooseberry ( nellika) Pickle How to make Sadya Special Kadala Parippu Pradhaman Channa dal - 1/4 kg Water Jaggery - 600 - 700 gms Water - 1/2 Cup Ghee - 1 tbs + 1 tbs + 2 tbs Sago(Chowari) - 50 gms Coconut milk ( Third extract ) - 11/2 Cup Coconut milk ( Second extract ) - 1Cup Coconut milk ( First extract ) - 1Cup Cardamon powder - 1tsp Grated Coconut - 1/2 Cup Cashew nuts & raisins - 50 gms Please share your valuable feedback's through the comment box. Don't forget to Like, Share and Subscribe. Love you all :) *NOTE: ©This Recipe is developed and first published by LEKSHMI NAIR (Celebrity Culinary Expert) ◆◆◆ Stay Connected With Me:- ◆◆◆ ◆ YouTube: http://bit.ly/LekshmiNairVlogs ◆ Facebook Page:   / drlekshminairofficial   ◆ Facebook Profile:   / lekshmi.nair.5070   ◆ Insta:   / lekshminair20   ◆ Official Blog: https://www.lekshminair.com ●●● For Business Enquiries, Contact●●● ◆ Email: [email protected] ◆ WhatsApp: http://wa.me/919746969808 ◆ Send Message/SMS (Only): (+91) 97469 69808 (Calls Disabled) ●●● Checkout My Favorite Playlists●●● ● Manchester Series: http://bit.ly/ManchesterSeries ● Onam Sadya Recipes: http://bit.ly/OnamSadyabyLekshmiNair ● Nonveg Recipes: http://bit.ly/NonVegRecipesbyLekshmiNair ● Vegetarian Dishes: http://bit.ly/VegRecipesByLekshmiNair ● Desserts: http://bit.ly/DessertsbyLekshmiNair ◆◆ About Me ◆◆ It’s me Lekshmi Nair, a celebrity culinary expert. Cooking has always been my passion. Since my childhood, I loved experimenting and trying new dishes and recipes. This YouTube channel ‘#LekshmiNairVlogs’ is my latest venture to share my recipes with you and to be connected with you.