Inside Japan’s Green Heart: Bamboo Forests & the Art of Matcha | SLICE
Japan’s “green heart” beats in two iconic landscapes: the bamboo forests of Arashiyama and the lush tea fields of Kyoto. We follow Ichiro Mishima, a guardian of Japan’s most famous bamboo grove, as he protects the trees, crafts traditional bamboo art, and explains why this plant is central to Japanese identity. Then we travel across the hills to meet Norivasu Uejima, a master tea grower who reveals how shade-grown tencha becomes matcha—the green powder shaping Japanese culture, health, and cuisine. From towering bamboo to hand-picked tea leaves, this journey uncovers the craftsmanship, rituals, and deep respect for nature that define Japan’s green heritage. Documentary: A World of Colours – Japan in Green Directed by: Stéphane Jacques Production : ZED, Voyage We fully own the rights to the use of the published content. Any illegal reproduction of this content will result in immediate legal action. SLICE wants to fill up your curiosity! Accessible to anyone from anywhere at any time, this channel is your weekly dose of short docs about curious facts, discoveries, astounding info, unusual stories, weird, fun and instructive. Be smart, have a slice! Subscribe now ►►► / @slicedocumentary Become a fan ! / @slicedocumentary Follow us 👇 In French: / slicefr Facebook: / slicedocs Instagram: / slicedocs #documentary #slice #fulldocumentary #freedocumentary #Japan #japanese #bamboo #forest #bambooforests #tea #teamountain #matcha #matchatea #amazing #greenscreen

The Art of Brewing Shoyu: Japan’s 1,000-Year Secret to Perfect Flavor | SLICE | FULL DOC

Dashi: The Essence of Japanese Cuisine | SLICE TRAVEL | PART 1

Men Build Traditional Japanese Garden Over 3 Years | Start to Finish by @Japanese Garden TV

The bamboo forest of Anji | WIDE

Mastering Matcha Ancient Arts in a Modern Food Factory

Inside the World’s Most Expensive Matcha Powder Processing – How Japanese Matcha Is Made

Quest for Tea - a Japanese Tea Documentary

Bamboo Farming से Carbon Credits: Complete Business Model Step by Step

The History of Matcha - Tales of Monks, Samurai and Tea Masters and How They Impacted Matcha History

Nishio: Whisking up the Global Matcha Boom - Journeys in Japan

The Art of Imari Blue: Japan’s Timeless Porcelain Craft | SLICE

How Ceremonial Matcha Is Made in Japan | 170-Year Uji Tea Farm in Kyoto

The Secret to Killing Bamboo | NO Chemicals or Machines

Spies, Smugglers, and How a Bitter Plant Became the World's Favorite Drink

38 Tips I Wish I Knew Before Visiting Kyoto, Japan

Dashi, the hidden treasure of Japanese cuisine | SLICE TRAVEL | FULL DOC

The History Of Japanese Gardens | Art Of Japanese Life | Journal

Everything You Need To Know About Matcha

Ancient Secrets of Dashi: The Umami Foundation of Japanese Cuisine | SLICE | FULL DOC

