Krehké orechové rožteky bez kysnutia - recept

To prepare the Recipe for Walnut Rolls you will need For the dough 600 g of plain flour 1 teaspoon salt 100 g of sugar 1 pack (12g) of baking powder 250 ml whipping cream 130-150 ml of milk For the filling 150 ml of milk 150 g ground nuts 2 tablespoons honey a little sugar to taste Method of preparation In a larger bowl, mix the flour, sugar, salt and baking powder. Add cream and milk and make a smooth, non-stick dough, which we let rest in the fridge for about 15 minutes. Meanwhile, cook the filling from milk, nuts, honey and sugar and let it cool. Divide the dough into two parts, roll out to a circle with a thickness of about 4 mm . Divide each into 8 parts, place a pile of filling on the wider side and roll it. Place the prepared rolls on a baking sheet lined with baking paper, rub with milk and bake at 180 ° C for about 15 minutes. #rolls #nuts #recipe