RECETTE DE NORBERT : RISOTTO AUX CÈPES !

This week, we're treating ourselves to a porcini mushroom risotto recipe! For this recipe, I'll give you all the tips you need to cook your rice to perfection. I'll also give you a couple of tips to enhance your dish, for example, with a button mushroom cream! Ingredients: Arborio rice 200g Porcini mushrooms 200g Button mushrooms 100g Garlic cloves 2 White wine 12cl Parmesan block 125g Chives 1 bunch Flat-leaf parsley 1 bunch Onion 1/2 Butter 1 block Cream 100g Salt Pepper Olive oil Homemade stock 2 carrots 1 leek 2 onions 1 garlic clove 1 bay leaf 2 celery stalks Enjoy! #risotto #chef #recipe #cuisine #food ---------------------------------------------------------------------- Welcome to Norbert's Loft, where you'll find family recipes and legendary recipes from my shows on M6: Top Chef, Commis d'Office, and Norbert et Jean. Don't forget to subscribe and activate the little 🔔 button so you don't miss a thing. You can send me your recipe requests or your creations on all my social networks: Instagram: @tarayrenorbert Facebook: @NorbertTarayreOfficiel Tiktok: @norberttarayre.off