เค้กโรลส้มเชื่อม เนื้อฟู นุ่ม เบา ม้วนง่าย ดูจบทำตาม ทำขายได้เลย | Orange Swiss Roll Cake *Must try
Orange roll cake, Orange Cake .fluffy texture, light, easy to roll | *must try Ingredients for Candied Orange Roll Cake Part 1 ● 2 large egg yolks ● Sugar 15 g. ● 1/8 teaspoon of salt. ● Sunflower Oil 40 g. ● 45 grams of freshly squeezed orange juice. ● All purpose flour or cake flour 60 g. ● Baking powder 1/4 teaspoon ● Grated orange zest or orange flavor. Part 2 ● 2 egg whites ● Sugar 30 g. ● 2-3 drops of lemon or lime juice. Bake in the oven at 180°C 12 minutes on the middle rack. Tray size: 12.5 inches long, 9 inches wide The eggs used are large. The total weight of the shell is 63-73 grams. -------------------------------------------------- make candied oranges For boiling brine to wash away bitterness ● Water 320 g. ● 1/2 teaspoon of salt. Boil for about 10 minutes over medium heat. For making candied oranges ● Water 350 g. ● Sugar 150 g. ● Honey 2 tbsp. Boil for 30 minutes or longer depending on the thickness of the orange peel. Use medium-low heat for 30 minutes, add honey and boil for another 10 minutes. -------------------------------------------------------------------------------------- 💓 Thank you for watching. Please encourage me by Like and Share or Comment this video and please subscribe to my YouTube channel for more videos and hit the bell so you don't miss any video. 🔽🔽 / @baker2p 💓 Content Creator, Youtuber, Blogger, if you want to use this recipe or others that are recipes on this channel. Please credit my channel name ❝ Cocina Tailandesa ❞ Each recipe took time and experiment. 💓 if there is any mistake in translation please forgive me 💓Facebook / chef2p ⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑ Please Support my Channel 💵 Paypal ➨ [email protected] ☕ BMC ➨ buymeacoffee.com/2pBaker 💻 Patreon ➨ patreon.com/CocinaTailandesa846 💰 or click the "thank you 💰" button under the video. ⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑ #RollCake #OrangeCake #Cake
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