Balkan Lamington Cake – Soft, Jam Filled & Rolled In Chocolate Coconut!

✨ Soft, fluffy sponge cake filled with jam, dipped in a rich chocolate sauce and rolled in coconut – these jam-filled lamingtons are absolutely irresistible! 📋 PAN SIZE: 30x20cm 📏 GLASS MEASUREMENT: 180-200ml 🍰 SPONGE CAKE INGREDIENTS: ▸ 5 eggs ▸ 2 glasses sugar ▸ Vanilla sugar ▸ 1 glass oil ▸ 1 glass yoghurt ▸ Baking powder ▸ 3 glasses flour 🍫 CHOCOLATE SAUCE INGREDIENTS: ▸ 125g margarine ▸ 2 tablespoons cocoa powder ▸ 2 tablespoons sugar ▸ 250ml milk ▸ 250g chocolate (milk and dark mixed) ▸ Shredded coconut for rolling 👇 What jam do you use for your lamingtons? Tell me in the comments! ━━━━━━━━━━━━━━━━━━━━━━━ 🔔 SUBSCRIBE for new recipes every week! 👍 LIKE if you enjoyed it! 🔁 SHARE with someone who loves homemade cakes! ━━━━━━━━━━━━━━━━━━━━━━━ These jam-filled lamingtons are a beloved Balkan treat – soft sponge cake squares filled with your favourite jam, coated in a glossy chocolate sauce and generously rolled in shredded coconut. Every bite is a perfect combination of fluffy, chocolatey, fruity and coconutty! #lamingtonsrecipe #jamfilledlamingtons #homemadelamingtons #chocolatecoconutcake #cupavcirecipe #balkanlamingtons #softspongecakerecipe #chocolatedippedcake #coconutcakerecipe #easylamingtons #jamfilledcakesquares #chocolatecoconutsquares #balkandessertrecipe #homemadechocolatecake #yoghurtspongecake #lamingtonswith jam #coconutdessertrecipe #chocolatesaucecake #easterneuropeandessert #fluffychocolatecake

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Cherry cake with chocolate sponge! The best recipe from Germany!

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Sočni čokoladni kolač, brzo i jeftino 🍫

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I Made Norway’s “World’s Best Cake”… and I Get It Now

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