The Production Process of Sotol | How It's Really Made

Okay, community, this one is for you. Before I started building Sotol Romo, I thought I understood what artisanal meant. And then I actually saw how sotol is made. And I realized I had no idea. This process has not changed in centuries. Not as a marketing line. For real. And once you see it, you understand why no two sotols taste the same and why every bottle tells a completely different story. Have any of you ever visited a sotol distillery or seen the production process in person? I genuinely want to know. Tell me in the comments. And if you want to go deeper, come find us at sotolromo.com Sotol Romo. The next big category after tequila and mezcal.