el RESTAURANTE GALLEGO SIN CARTA en SANTIAGO de COMPOSTELA donde NACIÓ el MENÚ DEGUSTACIÓN

In the heart of Santiago de Compostela, where pilgrims finish the Camino de Santiago, there's a Galician restaurant that claims to be the inventor of the Tasting Menu. It's called Casa Marcelo and is one of the most recommended restaurants in all of Santiago. It has a Michelin star, and eating there is an adventure, as the menu is secret and costs €125 for eight dishes. Is this restaurant in Galicia worth it? IOGENIX Code PABLO for a 10% discount on Protein, Creatine, and more: https://tienda.iogenixnutrition.com/ My Food Apparel in the videos with a discount with code PABLO at http://pampling.com My Social Media: 📸 INSTAGRAM:   / cenandoconpablo   🎶 TIKTOK:   / cenandoconpablo   💻 FACEBOOK:   / cenandoconpablo   🔎 WEB: https://cenandoconpablo.es

AWESOME WOOD-FIRED RESTAURANT in GALICIA - WE'RE FLIPPING OUT!!!
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AWESOME WOOD-FIRED RESTAURANT in GALICIA - WE'RE FLIPPING OUT!!!

12 Best Things to Do in Santiago de Compostela After Your Camino
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12 Best Things to Do in Santiago de Compostela After Your Camino

The Galician chef who won't let you order from the menu in Santiago de Compostela
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The Galician chef who won't let you order from the menu in Santiago de Compostela

Amenazas, dinero y polémicas. Volver con Sezar Blue. COMEMOS 9 CENANDO CON PABLO
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Amenazas, dinero y polémicas. Volver con Sezar Blue. COMEMOS 9 CENANDO CON PABLO

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I Lived 24h with an Ultra-Orthodox Jewish Family

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Ferran Adrià degustando el menú como control de cualidad

► SANTIAGO DE COMPOSTELA Guía de viaje 🇪🇸 #214
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► SANTIAGO DE COMPOSTELA Guía de viaje 🇪🇸 #214

Dishes for €28 in the BASQUE COUNTRY - Order the ENTIRE MENU!!!
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Dishes for €28 in the BASQUE COUNTRY - Order the ENTIRE MENU!!!

I went to the BEST RESTAURANT in SANTIAGO de COMPOSTELA - LOTS OF SEAFOOD!!!
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I went to the BEST RESTAURANT in SANTIAGO de COMPOSTELA - LOTS OF SEAFOOD!!!

Trabajar en Televisión: Lo que NADIE te Cuenta (Santi Millán)
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Trabajar en Televisión: Lo que NADIE te Cuenta (Santi Millán)

Trying the MOST EXPENSIVE SEAFOOD in MADRID: over 500 EUROS!!!
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Trying the MOST EXPENSIVE SEAFOOD in MADRID: over 500 EUROS!!!

I visit the BEST RESTAURANT in CANTABRIA and eat 21 DISHES!
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I visit the BEST RESTAURANT in CANTABRIA and eat 21 DISHES!

What to see and do in Santiago de Compostela in 2 days 2026 | Santiago de Compostela Guide (Galic...
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What to see and do in Santiago de Compostela in 2 days 2026 | Santiago de Compostela Guide (Galic...

The Wild Project #287- Ferran Adrià | Broncas y presión en la cocina, El chef que cambió el mundo
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The Wild Project #287- Ferran Adrià | Broncas y presión en la cocina, El chef que cambió el mundo

The HIDDEN GEM for DINING in SAN SEBASTIAN: an EPIC RESTAURANT!!
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The HIDDEN GEM for DINING in SAN SEBASTIAN: an EPIC RESTAURANT!!

I TRIED TO BREAK DENMARK'S ALL-YOU-CAN-EAT TART RECORD...UNBEATEN FOR 12 YEARS! | BeardMeatsFood
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I TRIED TO BREAK DENMARK'S ALL-YOU-CAN-EAT TART RECORD...UNBEATEN FOR 12 YEARS! | BeardMeatsFood

COMIDA TÍPICA GALLEGA en un RESTAURANTE de un HERMOSO PUEBLO de GALICIA en el CAMINO de SANTIAGO
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COMIDA TÍPICA GALLEGA en un RESTAURANTE de un HERMOSO PUEBLO de GALICIA en el CAMINO de SANTIAGO

🇯🇵 Así se hace el MEJOR Sushi del MUNDO 🍣
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🇯🇵 Así se hace el MEJOR Sushi del MUNDO 🍣

8 BEER brands you should AVOID in Spain (and 4 that are worth your money)
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8 BEER brands you should AVOID in Spain (and 4 that are worth your money)

The Culinary Capital of the World (According to Tony) | Anthony Bourdain Parts Unknown
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The Culinary Capital of the World (According to Tony) | Anthony Bourdain Parts Unknown