5점 만점에 10점 받은 애호박 소고기 고추장찌개, 맛이 달라지는 한 끗 차이 재료 공개!

[Misuk's Kitchen Season 3] Ep51 Zucchini and Beef Gochujang Stew That Received 10 Out of 5 Points!! 📌Zucchini and Beef Gochujang Stew 1 potato, beef, half an onion, green onion, 3 Cheongyang peppers, 1 pack soft tofu, Perilla oil, broth oil, 1 tablespoon gochujang, 1 tablespoon red pepper powder, 0.5 tablespoon soybean paste, 0.3 tablespoon minced garlic, 0.5 tablespoon salted shrimp paste, butter 📍Go to Misuk Market https://misukmarket.com/ https://smartstore.naver.com/misuk_ma... Click the shopping tag to link to our online store 🛍 📍Business Email [email protected] (YouTube Uzza Channel) [email protected] (Misuk Market, Partnership Inquiries) Instagram : @uzzatv