Mexican Rice | मैक्सिकन चावल | How to make Mexican Rice at home | Chef Ranveer Brar

Craving for spicy Mexican rice? Try it at home. It's a perfect one-pot recipe to try in these times.. #MexicanRice #Easyricerecipe #Ranveerbrar *********************** Buy utensils, kitchen accessories and appliances used in this video here - 🍽️𝗔𝗠𝗔𝗭𝗢𝗡 𝗦𝗛𝗢𝗣🍽️ - https://www.amazon.in/shop/chefranveer *********************** Thank you for watching! 💫 And don’t forget to 𝓢𝓾𝓫𝓼𝓬𝓻𝓲𝓫𝓮 𝓱𝓮𝓻𝓮: https://goo.gl/UE2pmL For more fantastic recipes, check out the Ranveer Brar App 📲 📲Android - https://play.google.com/store/apps/de... 📲iOS - https://apps.apple.com/us/app/ranveer... *********************** MEXICAN RICE RECIPE Preparation time: 15-20 minutes Cooking time: 15-20 minutes Serves: 2 Ingredients For Mexican masala 1 ½ tbsp Cumin seeds, जीरा ¾ tbsp Coriander seeds, धनिया के बीज 1 tbsp Oregano, ऑरेगैनो Salt to taste, नमक स्वादअनुसार 1 tbsp Red chilli powder, लाल मिर्च पाउडर For Salsa 4 medium size Tomato, puree, टमाटर प्यूरी 1 big size Onion, chopped, प्याज 2 Green chilli, chopped, हरी मिर्च 3 tbsp Coriander leaves with tender stem, chopped, धनिया के पत्ते Salt to taste, नमक स्वादअनुसार ½ tbsp Lemon juice, नींबू का रस For Nachos 1 cup Wheat dough, गेहूं का आटा ½ cup Corn flour, मकई का आटा 1 tbsp Prepared mexican masala, मैक्सिकन मसाला Oil for shallow frying, तेल For Mexican Rice 1 tbsp Oil, तेल 2 Garlic cloves, finely chopped, लहसुन 1 medium Onion, chopped, प्याज ¼ cup Corn kernels, blanched, मकई के दाने ¼ cup Carrot, peeled, chopped, गाजर ¼ cup Capsicum, chopped, शिमलामिर्च 1 Green chilli, chopped, हरी मिर्च ¼ cup Kidney beans, boiled, राजमा ¼ cup Black Eyed Beans, boiled, लोबिया ½ cup Tomato puree, टमाटर प्यूरी 3 tbsps Prepared mexican masala, मैक्सिकन मसाला 2 cup cooked Rice, पके हुए चावल ¼ cup Tomato, chopped, टमाटर Salt to taste, नमक स्वादअनुसार 2 tbsp Coriander leaves, finely chopped, धनिया के पत्ते For Garnish Fried Nachos, crushed, तला हुआ नाचोस Cheese, grated, चीज़ Coriander sprig, धनिया Process For Mexican masala ● In a pan, add cumin seeds, coriander seeds and dry roast them well. ● Transfer it into a plate, add oregano and transfer this mixture into the grinder jar, add salt to taste and grind it into fine powder. ● Transfer this into a bowl, add red chilli powder, mix it well and keep it aside for future use. For Salsa ● In a grinder jar, add tomatoes and grind into a smooth puree. ● Transfer half of the puree into the bowl and keep half for future use. ● Add chopped onion, green chilli, coriander leaves with stem, salt to taste and lemon juice mix it well. For Nachos ● In a bowl, take wheat dough, add corn flour, prepare mexican masala and knead it well. ● Roll it with a rolling pin in round shape. ● Heat a pan, roast the nachos on medium heat and cut it into small triangle shapes. ● Heat oil in a deep pan, fry the nachos until crisp and golden in color. ● Remove it on a absorben paper. For mexican rice ● Heat oil in a kadai, add chopped garlic, onion and saute well. ● Add corn kernels, carrot, capsicum, green chilli and saute well. ● Add boiled kidney beans, black eyed beans and saute for 2 minutes. Keep the vegetables chunky. ● Add remaining tomato puree and prepare mexican masala and mix well. ● Add cooked rice and mix everything well. ● At the end add chopped tomato, salt to taste and coriander leaves and toss it well. ● Garnish it with some salsa on top, fried crushed nachos and grated cheese on top with coriander sprig. ● Serve hot mexican rice. *********************** 🌎 Follow Ranveer Brar on your favorite Social Media channels: ➡️   / ranveerbrar   ➡️   / ranveer.brar   ➡️   / ranveerbrar   ✨ For more information on Ranveer Brar, be sure to visit: ⏩https://www.ranveerbrar.com/