How I Built The World's #1 Bar | Lorenzo Antinori, World’s No. 1 – The World’s 50 Best Bars 2025

He knocked on doors in London with an empty briefcase. Worked as a bar back for two years before touching a cocktail shaker. Got rejected for bartender positions he was ready for. Now? Lorenzo Antinori owns Bar Leone. Ranked #1 bar in the world. But here's what nobody tells you: there were quiet Tuesdays. Empty Wednesdays. Nights where almost nobody showed up. This isn't a story about luck. It's about consistency. Hard work. Building brick by brick when nobody's watching. In this conversation, Lorenzo breaks down the real journey: from Korea to Hong Kong, opening Argo Bar at Four Seasons, then taking the leap to build Bar Leone from scratch. The mistakes. The doubts. The grind that shaped everything. If you think success is a sprint, this will change how you see everything. Subscribe for more conversations with industry leaders who built empires the hard way

The bar with the world best Japanese bartender, バーテンダー世界一がいるバーの日常
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The bar with the world best Japanese bartender, バーテンダー世界一がいるバーの日常

How Proctor’s texts in Karen Read lawsuit could free dangerous criminals
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How Proctor’s texts in Karen Read lawsuit could free dangerous criminals

The Most Beautiful Episode Tony Ever Made Was a Love Letter | Anthony Bourdain Parts Unknown
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The Most Beautiful Episode Tony Ever Made Was a Love Letter | Anthony Bourdain Parts Unknown

Discipline Changes Everything | Best Motivational Speech | Novak Djokovic
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Discipline Changes Everything | Best Motivational Speech | Novak Djokovic

Rory Sutherland’s Restaurant Would Break Every Rule (And Be Fully Booked)
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Rory Sutherland’s Restaurant Would Break Every Rule (And Be Fully Booked)

What do tech pioneers think about the AI revolution? - The Engineers, BBC World Service
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What do tech pioneers think about the AI revolution? - The Engineers, BBC World Service

I wasted decades playing it safe before Anthony Bourdain explained this in 10 minutes…
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I wasted decades playing it safe before Anthony Bourdain explained this in 10 minutes…

What Arnaud Orsel & Le Château du Clos de Vougeot Taught Me About Hospitality & Heritage
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What Arnaud Orsel & Le Château du Clos de Vougeot Taught Me About Hospitality & Heritage

Susan Jung: The Woman Who Shaped Asian Food | Luck, Journalism & Culinary Power in Asia
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Susan Jung: The Woman Who Shaped Asian Food | Luck, Journalism & Culinary Power in Asia

Why Drinkers Can’t Stand Non-Drinkers - Andrew Huberman
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Why Drinkers Can’t Stand Non-Drinkers - Andrew Huberman

A Day Making NYC’s Most Hyped Sandwiches | On The Line | Bon Appétit
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A Day Making NYC’s Most Hyped Sandwiches | On The Line | Bon Appétit

Your Worst Moment Creates Your Most Loyal Guest
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Your Worst Moment Creates Your Most Loyal Guest

How to make cocktails | SWR Craftsmanship
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How to make cocktails | SWR Craftsmanship

Mental Models That Change How You Think | Bill Gurley
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Mental Models That Change How You Think | Bill Gurley

Can You Guess Our Top 5? | Smosh Mouth 149
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Can You Guess Our Top 5? | Smosh Mouth 149

ART SCREENSAVER FOR YOUR TV | NO MUSIC | 2Hour | Abstract neutral art
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ART SCREENSAVER FOR YOUR TV | NO MUSIC | 2Hour | Abstract neutral art

Soul of the Château du Clos de Vougeot Is the Team | Arnaud Orsel, Managing Director
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Soul of the Château du Clos de Vougeot Is the Team | Arnaud Orsel, Managing Director

Instant Focus Mode – 40Hz Gamma Brainwave Music for Deep Focus & Productivity
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Instant Focus Mode – 40Hz Gamma Brainwave Music for Deep Focus & Productivity

World Most Extraordinary Wine Dinner | Arnaud Orsel, Managing Director, Château du Clos de Vougeot
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World Most Extraordinary Wine Dinner | Arnaud Orsel, Managing Director, Château du Clos de Vougeot

Culture Is Never Accidental
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Culture Is Never Accidental