Soul of the Château du Clos de Vougeot Is the Team | Arnaud Orsel, Managing Director

Before a chapter at Château Clos de Vougeot, there's always a moment where you say "Wow, I need to put my tuxedo." It lasts maybe 20 minutes. And then you see the people arriving. The magic starts. You see how people experience the moment. How happy they are. Even the team, the servers, they sing with the people attending. Everybody that works here is passionate. And that makes the thing different. You just don't go because you need to work. You go because you want to participate in something very special and unique. Music is central to what happens here. The Cadets de Bourgogne—12 musicians, 12 singers—they've been giving spirit to these dinners since 1934. And then there's the Ban Bourguignon. A 15-second anthem. You teach it once, and people remember it forever. It makes people belong to the party. The château can host anything. Weddings. Celebrations. Private events. Everything can be imagined. You come with an idea. The team figures it out. A long red carpet. An oyster bar. A tasting of 1976 wines. Everything is possible. But here's the thing: you have the body of the château. You have the stone. You have the history. You have the wine. But the soul? The soul is your team. Your chef. Your sommeliers. Your people. That's what makes Château Clos de Vougeot the most extraordinary place in the world. Does your organization have a body or does it have a soul? Follow WORLD OF CS if you want to master hospitality and leadership