Authentic No leaves WAAKYE

Waakye has become popular in Ghana in recent times. Majority of people cook it with sorghum leaves or waakye leaves as it is called. Although the sorghum leaves have it health benefit, It is locally prepared without the leaves. The original recipe includes beans, rice and saltpetre or bio carbonate of soda. The perfect ratio of rice to beans is 50/50 however, you can adjust to your taste. #authenticwaakye #noleaveswaakye #waakye #cookwithme INGREDIENTS 2 cups of beans 2 cups of rice saltpetre or bio carbonate of soda. salt to taste LET'S LINK UP For advertising and collaboration EMAIL: [email protected] or [email protected] INSTAGRAM:   / lamicooks   FACEBOOK:   / lamicooks-112473946930315